Crop Knowledge Grid

Powering the coffee culture with Cropin's AI culture

Coffee plants thrive in the “Coffee Belt,” located between the Tropics of Cancer and Capricorn. They require specific conditions, including mild temperatures, high rainfall, rich volcanic soil, and shade. This makes it extremely susceptible to climate change, making the journey from cherry to bean complex. Each step significantly influences the final flavor profile.

Major challenges

Coffee is extremely sensitive to climate change. Rising temperatures, erratic rainfall, and more frequent droughts and frosts threaten growing regions. It’s projected that by 2050, the amount of suitable land for coffee cultivation could be drastically reduced. The coffee plant is vulnerable to several devastating pests and diseases. Coffee farmers are highly susceptible to global price fluctuations.

From “Bean to Cup”, ensure a sustainable coffee value chain

Case in point: Sucafina

Global presence

The global coffee market is valued in the hundreds of billions of dollars, is one of the world’s most valuable and traded agricultural commodities. The coffee industry provides livelihoods for an estimated 25 million small-scale farmers and millions more in related sectors, from processing and exporting to retail. It is a vital engine for economic development in many producing countries.

Uganda

Rwanda

Burundi

Congo

Ethiopia

Kenya

Nigeria

Tanzania

Togo

India

China

Indonesia

Myanmar

Philippines

Vietnam

Mexico

Panama

Papua New Guinea

Brazil

locations:

Uganda
Rwanda
Burundi
Congo
Ethiopia
Kenya
Nigeria
Tanzania
Togo
China
India
Indonesia
Myanmar
Philippines
Vietnam
Mexico
Panama
Papua New Guinea
Brazil

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Other resources

Unlock smarter crop cultivation with Cropin. Make your food production, sourcing, and supply predictable, profitable, and sustainable.

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